Food

| Home | Food| Accommodation | Location Map | Elham Valley Website |

Here is an example of our Menus and What's On. For the most up to date information please contact us.

What’s on?
Sunday – Sunday Roast served all day
Monday – Monday Evening
 3 Course set menu £12.95
Tuesday – Curry and Ale night
 1st Tuesday of the month
Wednesday – Steak Night
16oz rib-eye £8.95
Friday – Fish Night
Market fresh fish 

Set lunch Menu served Monday – Saturday
One course £6.95
Two Course £9.95
Three Course £12.95

Lunchtime Snack menu also available

Homemade cream teas and scones also available.
 

 Serving Great food all day every day.

Starters 

Home-made Soup of the Day £3.95
Homemade Crayfish & Crab cakes with a roasted red pepper puree £4.95
King Prawns tossed in garlic butter with citrus mayonnaise £5.95
Crispy Duck & Smoked Sausage Salad with sweet potato crisps £4.95
Fresh Mussels served with a Cream, white wine & garlic sauce £4.95
Oven baked Normandy Camembert with a sweet chilli glaze £4.95
King Scallops & Crispy Parma Ham Salad £6.95
Home-made duck liver & smoked bacon Pate £4.95
Field Mushrooms and Greenland prawns in a garlic and cream Sauce £5.50
Salted Cashews nuts £1.50
Olives £1.50

Main Meals

Chicken breast stuffed with Brie, wrapped in Parma Ham &  a roasted red pepper puree £11.95
Rump of Lamb served on Spiced Puy Lentils £13.95
Pork tenderloin topped with white stilton & apple fritters, with a cider and cranberry sauce £12.95
Crispy Duck Leg in Chinese Spices served on seaweed mash and a plum syrup £13.95
Lambs Kidneys Pan-fried in a Port & field mushroom gravy £9.95
Sirloin of Beef glazed with dolcelatte served on a green bean stir fry with roasted vine tomatoes £15.95
Steamed mixed Fish with fresh chilli, lime and coriander £13.95
Seabass Fillets Pan fried and served on roasted sweet potato with mild Thai chowder £15.95
Chargrilled Swordfish served with pan roasted baby vegetables with a watercress pesto £14.95
Baked Cod Fillet served on creamed Savoy cabbage with crispy bacon £15.95
Aubergine, tomato and brie Stack with homemade Gnocchi £9.95
Warm Salad of Asparagus and mixed pulses, glazed with brie and pine nuts £9.95
Roasted Butternut Squash stuffed with a field mushroom and walnut pasta £9.95

Sizzling Skillets
Beef and black bean £11.95
Chicken Sweet and Sour  £10.95

The Classics 

Toad in the hole with onion gravy £8.95
Home baked Ham and eggs £7.95
Wholetail breaded Scampi £7.95
Liver, bacon and onion Casserole £8.95
Spitfire battered Cod £10.95
Chicken and mushroom Pie £7.95
From the Chargrill:
Mixed Grill – Rump steak, gammon steak, sausage, kidney, lamb cutlets, BBQ ribs, mushrooms, tomatoes and onion rings £13.95
8oz Rump steak £11.95
8oz Sirloin steak £13.95
16oz Ribeye steak £16.95
BBQ Pork Ribs £11.95
Sauces £1.75 each                Extras £1.75 each
Peppercorn                                           Mushrooms
    Stilton                                                Garlic Mushrooms
Grain Mustard                                   Onion Rings
                             Garlic Mushroom                                Coleslaw                                

Set Lunch Menu
Available Monday to Saturday

Starters
Home-made Soup of the Day
Garlic Bread with Cheese
Duck Liver & Smoked Bacon Pate
Prawn salad
Field Mushrooms in Garlic Butter
Sweet chilli glazed Camembert
Mussels in white wine, cream & garlic 

Main Meals
Home-made fishcakes with a roast pepper puree
Home baked ham & eggs
Crayfish & Tempura Prawn Salad
Steak & Ale Pudding
Toad in the hole
 Curry of the Day
 Chicken and mushroom pie
Roasted vegetable and stilton Frittata
Sun blushed Tomato and field mushroom pasta with a watercress pesto 

Desserts
Please ask for today’s selection of home-made desserts

 1 Course £6.95
2 Courses £9.95
3 Courses 12.95

Lunch Time Snacks
Chargrilled home-made burgers

Plain £6.50                                          Smoked Sausage & Brie £7.50
Bacon & Cheddar £6.95                       Stilton & Fried Onion £7.95
Bacon & BBQ Sauce £6.95                 Fried Onion & Mushroom £6.95
Vegetarian burger topped with fried onions and Cheddar £6.95 

Baguettes or thick cut sandwiches
Cheddar & Pickle £4.50                          Tuna Mayonnaise £4.95
Brie & Sunblushed Tomato £5.50         Sausage & Fried Onions £5.50
Home Cooked Ham & Mustard £5.50    Prawn & Lemon Mayo £5.95
Beef, Onion & Mushroom £5.95            Bacon, Lettuce & Tomato £4.95
Coronation Chicken £5.50                     Chicken & Coleslaw £5.50 

Ploughman’s
Cheddar £5.50                                          Stilton £6.95
Home-made Pate £5.50                            Brie £6.50
             Prawn £6.50                                             Home cooked Ham £5.50 

Jacket Potatoes
Cheddar, onion & mushroom £4.95   Tuna & Onion Melt £5.50
Stilton, Bacon & Onion £6.95          Sausage, Cheddar & Beans £5.50
Prawn & Lemon Mayo £5.95             Curry £5.50 

Frittatas
Ham & Cheddar £6.95                           Courgette & Stilton £6.95
Cheddar & onion £6.95                          Mushroom & Cheddar £6.95
Bacon & Brie £6.95                                Roasted Vegetables £6.95

Please see the chalkboards for daily Specials

This page was last Updated Wednesday, April 23, 2008